14/12/2020 04:56

How to Prepare Favorite Broccoli with enoki mushroom and egg tofu

by Lenora Jensen

Broccoli with enoki mushroom and egg tofu
Broccoli with enoki mushroom and egg tofu

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, broccoli with enoki mushroom and egg tofu. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Broccoli with enoki mushroom and egg tofu is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Broccoli with enoki mushroom and egg tofu is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook broccoli with enoki mushroom and egg tofu using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Broccoli with enoki mushroom and egg tofu:
  1. Get 2 egg tofu, cut into 1.5 cm and pan fry with a bit of oil until a slight crust develops on the tofu
  2. Make ready 1 medium size broccoli, cut into edible size florets
  3. Make ready 1 packet enoki mushroom (shiitake, oyster and button mushroom can also be used
  4. Get 2 cloves garlic, minced
  5. Get About 100 gms of any kind of small seafood (squid, prawns or fishcake)
  6. Get to taste White pepper and salt
  7. Make ready 1 tablespoon oyster sauce
  8. Prepare 1 tablespoon oil for stirfying
Instructions to make Broccoli with enoki mushroom and egg tofu:
  1. Heat up oil in wok. Fry the minced garlic till fragrant.
  2. Add seafood, and stirfry till slightly cooked. Add about 1/2 cup water. Wait to simmer.
  3. Add a dash of white pepper, salt and oyster sauce.
  4. Add the broccoli florets and cooked till slightly tender before adding the enoki mushroom. Cook further until mushroom turns slightly soft.
  5. Add the tofu. Add a bit more water if needed for a bit of gravy. Stir to combine. Do not be to vigorous as we do not want the tofu to break.
  6. Enjoy the dish with white jasmine rice!
  7. Taste for seasoning.

So that’s going to wrap it up for this special food broccoli with enoki mushroom and egg tofu recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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