How to Prepare Super Quick Homemade Baked Broccoli Penne

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked broccoli penne. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Broccoli Penne is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked Broccoli Penne is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Broccoli Penne:

1. Get 12 oz dried penne pasta
2. Prepare 12 oz frozen broccoli florets
3. Take 1 1/2 C low fat shredded mozzarella cheese
4. Take 1/2 C grated Parmesan cheese
5. Take 2 1/2 C low fat milk
6. Take 1/2 C water
7. Prepare 1/4 C butter melted
8. Prepare 1/4 C flour
9. Prepare to taste salt and pepper

Instructions to make Baked Broccoli Penne:

1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
4. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
5. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

So that is going to wrap this up for this special food baked broccoli penne recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!