Easiest Way to Make Gordon Ramsay Broccoli and Mushroom Fettucine Alfredo

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, broccoli and mushroom fettucine alfredo. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Broccoli and Mushroom Fettucine Alfredo is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Broccoli and Mushroom Fettucine Alfredo is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have broccoli and mushroom fettucine alfredo using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli and Mushroom Fettucine Alfredo:

1. Take Sautéed Vegetables
2. Get 2.5 tbsp butter
3. Take 1 cup chopped Broccoli
4. Make ready 1 cup small sized chopped Mushrooms
5. Get pieces Medium sized onion chopped into little
6. Take 1 garlic clove
7. Make ready Alfredo Sauce
8. Make ready 2 tbsp flour
9. Get 2.5 cups milk
10. Take Vegetable broth cube (or chicken/meat broth as you like)
11. Make ready 1 cup pasta water
12. Take Salt to taste
13. Prepare Pepper to taste
14. Make ready Pinch Nutmeg
15. Prepare Pasta
16. Prepare 400 grams fettucine pasta or pasta of your choice
17. Get 1 tbsp oil
18. Make ready 1 tsp salt

Steps to make Broccoli and Mushroom Fettucine Alfredo:

1. Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water.
2. In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds.
3. Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring
4. Adjust the consistency of the sauce according to your liking. If it's thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need.
5. Add the seasonings to taste, including the broth cube
6. Add the pasta to the sauce, stir and wait until it all heats up and simmer together.

So that’s going to wrap this up with this special food broccoli and mushroom fettucine alfredo recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!