Easiest Way to Prepare Quick Keto-Friendly Finger Lickin' Chicken

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto-friendly finger lickin' chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Keto-Friendly Finger Lickin' Chicken is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Keto-Friendly Finger Lickin' Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have keto-friendly finger lickin' chicken using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Keto-Friendly Finger Lickin' Chicken:

1. Get Raw chicken tenders
2. Make ready Brie or a similar cheese
3. Prepare Bacon (2 strips per chicken tender)
4. Take to taste Salt and pepper

Steps to make Keto-Friendly Finger Lickin' Chicken:

1. Preheat oven to 350°F.
2. Line a pan with tin foil and line with tenders. Season with salt and pepper.
3. Slice enough brie to cover each chicken strip, and then wrap each strip with 2 strips of bacon (I used precooked bacon which worked perfectly and came out nice and crispy; if using raw bacon, I would recommend cooking it halfway before wrapping it around the chicken).
4. Cook brie and bacon wrapped tenders in preheated oven for about 15 minutes or until cooked through. If desired, you can put under the broiler for a minute or two just to make sure the bacon is nice and crispy.
5. Serve with fresh veggies and dive in!

So that is going to wrap this up with this special food keto-friendly finger lickin' chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!