Easiest Way to Make Gordon Ramsay Spaghetti Balls and Meat sauce

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spaghetti balls and meat sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spaghetti Balls and Meat sauce is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Spaghetti Balls and Meat sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti balls and meat sauce using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Balls and Meat sauce:

1. Prepare 500 g spaghetti (uncooked)
2. Get 4 eggs
3. Prepare 1 1/4 cup flour
4. Make ready 1 1/2 cup mozzarella cheese
5. Get 1 1/2 Monterey jack cheese
6. Prepare 1 cup parmesan cheese
7. Get 1 cup sour cream
8. Get 2 Tbsp parsley flakes

Steps to make Spaghetti Balls and Meat sauce:

1. Cook spaghetti according to package instructions. Drain and rinse with cold water and return to pot.
2. Add all ingredients to pot and mix thoroughly with hands
3. Using a large icecream scoop. Scoop mixture and press against side of pot to cut excess off. Release from scoop directly into deep fryer that has been preheated to 300°F
4. Deep fry for 3 minutes.
5. Use your favorite meat sauce and plate it with sauce, then the balls on top.

So that is going to wrap this up with this special food spaghetti balls and meat sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!