Easiest Way to Make Speedy Veggie Alfredo

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, veggie alfredo. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Veggie Alfredo is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Veggie Alfredo is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook veggie alfredo using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Veggie Alfredo:

1. Make ready Angel hair spaghetti pasta (6 servings)
2. Get Water (approximately 1 gal for boiling)
3. Prepare 1/2 tsp salt
4. Make ready 1 cup Baby carrots
5. Make ready 1 cup Broccoli (Chopped)
6. Take 1 cup Collflower (Chopped)
7. Make ready 2 cups Meatballs
8. Prepare Alfredo Sauce 3 - 16oz jars
9. Make ready 1 tbl spoon Vegetable oil
10. Prepare 1 bell sweet pepper (optional/Chopped)
11. Get Butter on top (optional)

Instructions to make Veggie Alfredo:

1. Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
2. In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
3. Steam baby carrots until tender and add to meatball & veggies.
4. When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.

So that is going to wrap this up with this special food veggie alfredo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!