Easiest Way to Make Speedy Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Make ready 500 g ground meat of your choice
2. Get 2 cups frozen mixed veggies
3. Make ready 2 tsp salt
4. Prepare 100 ml bolognese tomatoe sauce
5. Prepare 100 g emmentaler cheese for garnish
6. Take 2 onions
7. Prepare 4 tbsp oil

Instructions to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
2. When the juices start to disappear, add the tomatoe sauce.Stir often
3. Serve with cheese

So that’s going to wrap it up for this exceptional food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!