Recipe of Ultimate Mike's Southwestern Breakfast Tacos
by Lawrence Nunez
Mike's Southwestern Breakfast Tacos
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's southwestern breakfast tacos. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's Southwestern Breakfast Tacos is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Mike's Southwestern Breakfast Tacos is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook mike's southwestern breakfast tacos using 31 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Southwestern Breakfast Tacos:
Get ● For The Eggs
Make ready 8 LG Egglands Best Eggs
Make ready 1/4 Cup Fresh Half & Half
Prepare 1 (4 oz) Can Green Chilies [drained]
Take 1/2 Cup Shreadded Mexican 3 Cheese
Make ready 1 Small Tomato [diced]
Get 2 tbsp Green Tomatoes [fine minced]
Take 1/3 Cup Green Bell Pepper [fine minced]
Prepare 1/3 Cup Red Onions [fine minced]
Prepare 1/4 Cup Cilantro Leaves [+ reserves for service]
Get 3 tbsp Fresh Chives [minced]
Make ready 1 tbsp Green Salsa [+ reserves for service]
Take 1 tbsp Red Salsa [+ reserves for service]
Prepare 1 tsp Fine Minced Garlic
Make ready 1 tbsp Salted Butter
Prepare 1/4 tsp Ground Cumin
Make ready 1/4 tsp Crushed Mexican Oregano
Prepare 1/4 tsp Fresh Ground Black Pepper
Get 1/2 tsp Cayenne Pepper [optional]
Prepare ● For The Optional Proteins
Make ready as needed Sausage
Prepare as needed Chorizo
Take as needed Bacon
Get ● For The Sides [as needed]
Make ready Tapatio Hot Pepper Sauce
Make ready Fresh Flour Tortillas
Prepare Mexican 3 Cheese
Prepare Leaves Cilantro
Take Green Salsa
Make ready Sour Cream
Get Red Salsa
Instructions to make Mike's Southwestern Breakfast Tacos:
Whisk everything together except for your butter, garlic and other dense vegetables.
Heat butter and sauté your vegetables until translucent. About 3 minutes since they're fine minced.
Add egg mixture to heated pan. Stir regularly with a plastic spatula.
Don't over cook or you'll find you have dry eggs.
Serve hot with the sides and options listed above. Enjoy!
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