28/10/2020 16:20

Recipe of Favorite Crock Pot Stuffed Peppers

by Harriett Jensen

Crock Pot Stuffed Peppers
Crock Pot Stuffed Peppers

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot stuffed peppers. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crock Pot Stuffed Peppers is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Crock Pot Stuffed Peppers is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have crock pot stuffed peppers using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Stuffed Peppers:
  1. Get 1 1/2 cup Preggo maranara sauce
  2. Make ready 4 Red bell peppers
  3. Take 1 lb 93% lean ground beef
  4. Get 1/2 cup Shredded cheddar cheese
  5. Prepare 1 medium size yellow onion, chopped
  6. Get 1/2 cup White long grain rice
  7. Prepare 1 tbsp Salt & Pepper to taste
  8. Take 1/4 cup Beef broth (any broth or water is fine)
  9. Take 1 tbsp Garlic, minced
  10. Get 1 packages Garlic toast
Steps to make Crock Pot Stuffed Peppers:
  1. In a medium/large pan cook ground beef seasoned with salt and pepper and chopped onions till beef is no longer pink. Add garlic cook another 2minutes. Add maranara sauce to beef and mix well, set meat mixture aside. In a pot cook rice as directed on back of the box, once rice is fully cooked add it to the meat and mix till all well blended. Take the peppers and cut the middle out, get rid of all the seeds inside and stuff each pepper with the rice and beef mixture. Stuff well to the top. Add 1/4 cup of broth or water & 1/4 cup maranara sauce to the crock pot and place the 4 stuffed peppers inside. Cook on high 3hours or until a fork can easily prick thru the peppers. Once done sprinkle each pepper with cheddar cheese and close lid. Let stand closed for 5 minutes till the cheese is all melted. Serve with Garlic toast. Enjoy.

So that is going to wrap it up with this exceptional food crock pot stuffed peppers recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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