Steps to Prepare Gordon Ramsay Christmas  Cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, christmas  cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Christmas  Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Christmas  Cake is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have christmas  cake using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Christmas  Cake:

1. Make ready Orange juice/mixed fruit juice-1/4cup(here I used orange juice)(For soaking)
2. Make ready Golden raisins-1tbsp(For soaking)
3. Make ready Dates-2tbsp(For soaking)
4. Prepare Tutti Frutti-4tbsp(For soaking)
5. Get Milk-1/2cup(For Buttermilk)
6. Make ready Vinegar-1tsp(For Buttermilk)
7. Take Sugar-3tbsp(Caramel syrup)
8. Prepare Water-1tbsp(Caramel syrup)
9. Take Water-4tbsp(later used in Caramel syrup)
10. Take Sugar-1/4 cup(Add to the caramel syrup+soaked dry fruits)
11. Get All-purpose flour-1cup(Sieve this dry mixture)
12. Get Baking powder-1tsp(Sieve this dry mixture)
13. Prepare Baking Soda-1/2TSP(Sieve this dry mixture)
14. Take Milk powder-2tbsp(Sieve this dry mixture)
15. Make ready Mixed nuts-1/4cup(Add to the final mixture)
16. Get Butter/oil-1/4cup(Add to the final mixture)
17. Prepare vanilla essence-1tsp(Add to the final mixture)

Instructions to make Christmas  Cake:

1. Take orange juice/mixed fruit juice. Soak the raisins, dates & tutti fruitti in it for 1 hour.
2. Mix the milk with vinegar and keep the prepared buttermilk aside.
3. Put a pan on medium heat. Add sugar and water and cook this mixture till caramelized. once caramelized add the extra quantity of water to the caramelized syrup. Now the caramel syrup is ready. Keep it aside to cool down. Once cooled down, add this caramel syrup to the soaked dry fruits. To this add the sugar. Mix it well.
4. On the above mixture sieve the dry ingredients flour, baking powder, baking soda & milk powder and mix it properly by cut and fold method. To this add the prepared buttermilk slowly to mix it properly. To this mixture add mixed nuts, butter/oil and vanilla essence and mix well.
5. Then pour the mixture into a greased mould with the parchment paper and tap once and bake in a preheated oven of 180 degree Celsius for 45 to 55 mins or till the toothpick comes out clean. - Once done let it rest to get it completely cooled down. Then you can cut and serve it.

So that’s going to wrap it up with this special food christmas  cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!