Recipe of Favorite Chicken penne pasta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken penne pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken penne pasta is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken penne pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken penne pasta using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken penne pasta:

1. Prepare 6 pack boneless skinless chicken thighs
2. Take 1 box penne pasta noodles
3. Prepare 5 frozen broccoli (heads)
4. Make ready 1 pack Mozzarella cheese, shredded
5. Get 1 pack parmesan cheese, shredded
6. Take Pepper
7. Take Garlic salt
8. Take 3 jars Betrolli garlic alfredo sauce
9. Make ready 1/2 stick butter

Instructions to make Chicken penne pasta:

1. Put chicken in a 12" pan (after cutting in strips/bits) and cook until done adding butter, pepper, and garlic salt to chicken. Cook on medium/high setting num 7.
2. Boil penne noodles and broccoli in 2 different pots
3. Drain excess butter from chicken, leave chicken in pan but off to the side.
4. Once broccoli is done, mash the broccoli heads and add them to the chicken. Don't add chicken to burner yet.
5. Drain water from noodles once finished boiling and add them to pan as well
6. Put pan on burner on medium/high heat.
7. Pour alfredo sauce into pan and stir.
8. Add mozzarella cheese and parmesan cheese and stir and add to desired amount.
9. Stir and enjoy

So that is going to wrap it up for this special food chicken penne pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!