Simple Way to Make Award-winning Salsa Marinara

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, salsa marinara. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salsa Marinara is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Salsa Marinara is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook salsa marinara using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Salsa Marinara:

1. Get seafood
2. Get 500 grams shrimps
3. Make ready 12 large mussels
4. Take 8 crab sticks
5. Make ready 2 large tuna tins
6. Make ready 150 grams salmon
7. Get 150 grams squid rings
8. Prepare adding with seafood
9. Make ready 2 large onions
10. Get 200 ml white wine
11. Make ready 500 ml tomato puree
12. Get 3 tbsp capers
13. Make ready 12 whole green olives
14. Prepare 3 bay leaves
15. Take 1 pinch garlic salt
16. Get 1 pinch pepper
17. Take Topping
18. Take 1 bunch fresh and chopped parsley

Instructions to make Salsa Marinara:

1. Chop onions.
2. Fry chopped onions till they turn to a light brown.
3. Add all the seafood.
4. Add white wine.
5. Leave on medium heat for 10 mins.
6. Add tomato puree, olives, capers and bay leaves.
7. Leave for another 10 mins on low heat.
8. To decorate add chopped parsley.
9. Serve with your favourite pasta.

So that’s going to wrap this up for this special food salsa marinara recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!