26/10/2020 14:39

Steps to Make Super Quick Homemade Peanut Satay Stir Fry

by Floyd Strickland

Peanut Satay Stir Fry
Peanut Satay Stir Fry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peanut satay stir fry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peanut Satay Stir Fry is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Peanut Satay Stir Fry is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have peanut satay stir fry using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peanut Satay Stir Fry:
  1. Get light coconut milk
  2. Prepare peanut butter
  3. Make ready salt
  4. Get crushed red pepper
  5. Take ground ginger
  6. Prepare skinless, boneless chicken breast (cut into 1 inch pieces)
  7. Take Salt
  8. Take Ground black pepper
  9. Take vegetable oil
  10. Take frozen broccoli, sweet pepper, and onion stir-fry vegetables
  11. Get frozen peas
  12. Prepare cooked rice
Steps to make Peanut Satay Stir Fry:
  1. In a medium bowl, whisk together coconut milk, peanut butter, the 1/2 tsp salt, the ginger, and crushed red pepper. Set aside.
  2. Sprinkle chicken lightly with additional salt and pepper. Pour oil into a large skillet; heat over medium high heat. Add chicken. Cook and stir about 5 minutes or until no longer pink; remove from skillet.
  3. Add stir-fry vegetables and peas to skillet. Cook and stir for 2-3 minutes or until heated through.
  4. Add coconut milk mixture to vegetables; return chicken to skillet. Cook just until heated through, stirring occasionally. Spoon chicken mixture over hot cooked rice, using a slotted spoon if desired.

So that’s going to wrap it up with this exceptional food peanut satay stir fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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