How to Prepare Quick Mike's Chicken Fajitas
by Travis Webster
Mike's Chicken Fajitas
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's chicken fajitas. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Chicken Fajitas is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mike's Chicken Fajitas is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's chicken fajitas using 42 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Mike's Chicken Fajitas:
Make ready 2 Jalapeños [reserve one for guacamole]
Take 1 LG Green Red & Yellow Bell Pepper [julienned]
Take as needed Fresh Flour Tortillas
Get ● For The Fajita Seasonings
Take 2 teaspoons Chili Powder
Make ready 1 tsp Granulated Onion Powder
Take 1 tsp Granulated Garlic Powder
Take 1/2 tsp Fresh Ground Black Pepper
Make ready 1 tsp Granulated Sugar
Get 1/2 Cayenne Pepper
Get 1 tsp Ground Cumin
Prepare 1 teaspoon Salt
Take 1 tbsp Corn Starch [+ = parts water - to thicken]
Make ready as needed Chicken Broth
Prepare 1 tbsp Fresh Minced Garlic
Make ready ● For The Guacamole
Take 2 LG Fresh Avocados
Get 1/2 Cup Tomatoes [diced]
Prepare to taste Minced White Onions
Prepare 1 tsp Paprika
Take 1 tbsp Minced Garlic
Make ready ● For The Options/Sides [as needed]
Prepare Sour Cream
Get Red Salsa
Take Green Salsa
Get Lime Wedges
Make ready Shreadded Mexican 3 Cheeses
Make ready Jumbo Tiger Shrimp
Prepare Strips Porterhouse Steak
Steps to make Mike's Chicken Fajitas:
Trim any fat from your chicken breasts.
Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours.
Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings.
Add to chopped vegetables and fry under sealed lid for 5 minutes longer.
Serve your fajitas on a sizzling hot cast iron skillet like this.
Serve fajitas with sides of salas, sour cream & homemade quacamole.
These are the TexMex Bento Boxes my students put together for the women's shelter.
Stack em' and pack em' any way you choose!
Or, enjoy these with Porterhouse steak strips or jumbo shrimp!
Season and grill a Porterhouse steak and slice into thin strips.
Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color.
Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!
So that’s going to wrap it up with this special food mike's chicken fajitas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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