Recipe of Jamie Oliver Stir -Fry Tofu and Fish Cake with Oyster Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Get Tofu
2. Take Green pepper
3. Take Onion
4. Prepare Fish cake
5. Get Oyster sauce
6. Make ready Garlic
7. Make ready Shallot
8. Get Chicken powder
9. Take Cooking oil
10. Make ready Pepper
11. Take Cornstrach
12. Take Water
13. Get sugar

Instructions to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Cut tofu and fish cake then fry until golden brown
2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,

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