How to Prepare Gordon Ramsay Mike's Spicy Green Chile Chicken Stew
by Steve Vega
Mike's Spicy Green Chile Chicken Stew
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mike's spicy green chile chicken stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mike's Spicy Green Chile Chicken Stew is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mike's Spicy Green Chile Chicken Stew is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have mike's spicy green chile chicken stew using 27 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Green Chile Chicken Stew:
Take ● For The Proteins
Prepare 2 Pounds Hand Shredded Rotisserie Chicken
Prepare ● For The Vegetables & Fluids
Make ready 56 oz Hot Hatch Green Chilies
Take 3 Or 4 Idaho Potatoes [cubed]
Get 1 Can ROTELL Tomatoes
Get 1 Pound Canned Tomatillos [hand crushed]
Make ready 1 Bunch Cilantro Leaves [rough chopped]
Take 3 LG Jalapenos [deseeded - rough chopped]
Make ready 1 Green Bell Pepper [deseeded - rough chopped]
Prepare 2 Sweet Spanish Onions [rough chopped]
Take 2 Cans Chicken Broth [reserve 1 for finish to thin if needed]
Make ready ● For The Seasonings
Get 2 tbsp Ground Cumin [divided]
Make ready 1 tbsp Green Chili Powder
Get 2 tbsp Fine Minced Garlic
Make ready 1 tsp Fresh Ground Black Pepper
Make ready 1 tsp Sea Salt [or to taste]
Make ready 1/2 tsp Epazote Herb
Take 1/2 tsp Crushed Mexican Oregano
Take ● For The Slurry [to thicken soup into a stew]
Make ready 2 tbsp Corn Starch
Get 2 tbsp Water
Prepare ● For The Sides [as needed]
Take Warm Flour Tortillas
Prepare Fresh Tortilla Chips
Take Leaves Fresh Cilantro
Steps to make Mike's Spicy Green Chile Chicken Stew:
Here's the bulk of what you'll need.
Rough chop your vegetables and herbs. Add 1 can chicken broth, green chilies and seasonings. Mix well and simmer all for 45 minutes.
Or, feel free to cheat with preshreadded rotisserie chicken.
Add your shredded chicken to the pot.
Add your potatoes and extra can of broth if needed. Simmer for 35 minutes.
Create your slurry, if desired, to thicken. Make sure your pot is simmering on high. Slowly add a bit of your slurry and mix fast. Within a minute you'll know how thick she's become. Add more if you want her thicker.
Serve with warm, fresh flour tortillas and tortilla chips.
Garnish with fresh cilantro. Enjoy!
So that is going to wrap this up for this special food mike's spicy green chile chicken stew recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Here are any recommended products that are suitable for making your meals on amazon