Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tortilla nachos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tortilla Nachos is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Tortilla Nachos is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook tortilla nachos using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tortilla Nachos:
Take Veggies/toppings
Get 1 diced tomato
Make ready 1/2 onion, diced
Prepare 2-3 pieces green onions
Make ready 2 jalapeño peppers, thinly slices(rounds or halves)
Prepare For meat
Get 2 tbsp oil
Take 2 pcs garlic cloves, crushed & thinly chopped
Take 1 lb ground beef or chicken breast
Prepare 1-2 tbsp taco seasoning (you can mix cajun+ any spices you want to flavour ur meat)
Get Rest of ingredients
Make ready Tortilla chips
Take Shredded cheese (I use cheddar&mozza
Instructions to make Tortilla Nachos:
Preheat oven at 275F
On the stove, heat the oil in a pan with medium heat.
When oil is hot enough, add crushed garlic and cook til lightly brown then add the meat.
When the meat is halfway cook, add the seasoning/spices and cook til tender or when the liquid is almost dry. (If meat is too watery, mix a 1tbsp of cornstarch to 3tbsp of water. Mix well then add it to the meat and cook til it’s done/no more liquid). Set aside.
Cut your veggies and prepare your chips and cheese.
In a baking pan, lay a layer of chips evenly and spread the meat, veggies, then cheese on top.
Cook for about 15-20mins at 275F or til the cheese is nicely melted on the top. (Cook til your liking).
Best serve with salsa, sour cream, and or with guacamole. ENJOY!
So that’s going to wrap it up for this special food tortilla nachos recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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