22/10/2020 05:14

Recipe of Award-winning Shrimp and Pine Nut Spaghetti

by Jeffery Bush

Shrimp and Pine Nut Spaghetti
Shrimp and Pine Nut Spaghetti

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, shrimp and pine nut spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp and Pine Nut Spaghetti is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Shrimp and Pine Nut Spaghetti is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shrimp and pine nut spaghetti using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Pine Nut Spaghetti:
  1. Take 8 oz uncooked spaghetti
  2. Prepare 12 oz peeled and deveined medium shrimp
  3. Get 2 tbsp pine nuts
  4. Make ready 1 cup 1% low fat milk, divided
  5. Prepare 1 tbsp all-purpose flour
  6. Make ready 1/2 tsp dijon mustard
  7. Make ready 1/4 tsp ground nutmeg
  8. Get 1/4 tsp salt
  9. Get 1/4 tsp ground black pepper
  10. Get 1/2 cup grated parmesan cheese
  11. Take 1/3 cup finely chopped fresh basil
  12. Take 1/4 cup torn fresh basil leaves
  13. Get 3/4 cup pesto (optional) instead of 1/3 cup chopped basil
Steps to make Shrimp and Pine Nut Spaghetti:
  1. Bring 4 qts water to a boil in a large saucepan. Add pasta and cook 7 minutes. Add shrimp to pan, cook 3 minutes or until shrimp are done and pasta is al dente. Drain, keep warm.
  2. While pasta cooks, heat a small nonstick skillet on medium heat. Add nuts to pan and cook 2 minutes or til golden brown.
  3. Combine 1/2 cup milk and flour in a saucepan, whisking until well blended. Place pan on medium heat and gradually stir in remaining milk. Stir in mustard and nutmeg. Bring to a boil then reduce heat to medium- low, and cook 5 minutes or until mixture begins to thicken; stirring constantly. Stir in S&P; cook 1 minute. Add pasta and shrimp, cheese and chopped basil, tossing gently to combine. Sprinkle with nuts and torn basil.

So that’s going to wrap it up with this special food shrimp and pine nut spaghetti recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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