How to Make Favorite Zucchini Ham Casserole

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, zucchini ham casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Ham Casserole is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Zucchini Ham Casserole is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook zucchini ham casserole using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zucchini Ham Casserole:

1. Prepare Medium Zucchini, peeled seeded and sliced
2. Get Yellow Onion, diced
3. Prepare Diced Ham or Any Leftover Ham Cubed or Diced
4. Make ready Shredded Cheese
5. Make ready Pepper Jack Cheese
6. Prepare Alfredo Sauce
7. Prepare Onion Powder
8. Take Garlic Powder
9. Prepare Old Bay or Soul Seasoning
10. Make ready Salt and Pepper

Steps to make Zucchini Ham Casserole:

1. Preheat oven to 400°F.
2. In a 13x9 baking dish. Spread half the sliced zucchini on the bottom. Then sprinkle half the onion over zucchini. Add half the diced ham. Sprinkle 1 Tbsp. each of Onion and Garlic Powders.
3. Sprinkle a little Salt and Pepper over everything. Then drizzle half the Alfredo sauce over everything. Repeat layers.
4. Take out and Cover top of casserole with the shredded cheese and sliced cheese. Put back in oven and finish baking for another 10-15 minutes til zucchini is cooked and cheeses are melted.
5. Remove from oven and Enjoy 😋.
6. Put in oven and bake for 20 minutes.

So that’s going to wrap it up for this exceptional food zucchini ham casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!