Simple Way to Prepare Favorite BANANA SPLIT STAND 'N STUFF DESSERT TACOS

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana split stand 'n stuff dessert tacos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

BANANA SPLIT STAND 'N STUFF DESSERT TACOS is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. BANANA SPLIT STAND 'N STUFF DESSERT TACOS is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook banana split stand 'n stuff dessert tacos using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:

1. Prepare Vegetable oil, for frying
2. Get 1 Old El Soft shells Tortilla Bowls
3. Take 8 small scoops chocolate ice cream
4. Take 8 small scoops strawberry ice cream
5. Prepare 8 small scoops vanilla ice cream
6. Make ready 2 bananas, cut in half lengthwise and split
7. Prepare 16 maraschino cherries
8. Make ready 1/2 cup semisweet chocolate chips and 1 tablespoon vegetable oil, heated together until melted
9. Prepare 1 can whipped cream topping in aerosol can, if desired

Steps to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:

1. In 3-quart saucepan, heat 2 to 3 inches oil to 375°F. Fry 1 tortilla at a time in oil, 1 to 2 minutes on each side, until golden brown and puffed. Drain on paper towels.
2. Just before serving, in each fried tortilla, place 1 scoop of each of the ice creams, then one-fourth of a banana. Top with 2 cherries. Drizzle with chocolate. Spray whipped cream on top.
4. Make it your own! Don't like bananas? Try these shells with your favorite flavors of ice cream and toppings.
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