How to Make Jamie Oliver Beetroot Cheese cutlet

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beetroot cheese cutlet. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beetroot Cheese cutlet is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Beetroot Cheese cutlet is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have beetroot cheese cutlet using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beetroot Cheese cutlet:

1. Take beetroot finely chopped
2. Prepare carrot chopped
3. Make ready mashed boiled potatoes
4. Take panch phoran
5. Prepare green chillies finely chopped
6. Take ginger paste
7. Take salt as per taste
8. Prepare sugar
9. Prepare roasted peanuts
10. Take raisins
11. Get chopped coriander leaves
12. Take mustard oil
13. Take ghee
14. Take For bhaja masala

Instructions to make Beetroot Cheese cutlet:

1. Heat a pan add oil and all the dry masala along with ginger paste then add mashed potatoes, carrots, beetroot, roasted peanuts then cooked it until everything is wellcombined
2. In another bowl add curd cheeses the other dry spices mix it, now take a small ball size beetroot mixture give it a heart shape then at the middle put the curd cheese mixture
3. Again put the beetroot mixture then dip it all dry purpose flour then dip into slurry of all-purpose flour and corn flour mixture
4. Now again dip it into bread crumbs then deep frying in oil until golden crisp

So that is going to wrap this up for this exceptional food beetroot cheese cutlet recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!