Recipe of Quick Squirrel Dumplings

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, squirrel dumplings. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Squirrel Dumplings is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Squirrel Dumplings is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook squirrel dumplings using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Squirrel Dumplings:

1. Take 2 cans cream of chicken
2. Take 2 cups chicken broth
3. Make ready 2 tablespoons butter
4. Make ready 1 medium onion, chopped
5. Make ready Salt, pepper, garlic, honey as you desire
6. Take 1 can jumbo biscuits
7. Take 3 large squirrels, not quartered

Steps to make Squirrel Dumplings:

1. Combine all ingredients except for biscuits in a crockpot on low
2. Cook for 5-6 hours, then remove squirrel
3. Debone squirrels and put meat back into crockpot.
4. Cut biscuits into 1/2-3/4 pieces and place on top of of squirrels and broth, spooning a bit of both on top of the biscuits. Turn on high and cook for one additional hour.

So that’s going to wrap this up for this special food squirrel dumplings recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!