Recipe of Homemade Easy Pizza baked pasta

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy pizza baked pasta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy Pizza baked pasta is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Pizza baked pasta is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have easy pizza baked pasta using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Pizza baked pasta:

1. Prepare 1 box penne pasta
2. Get 1 jar spaghetti sauce
3. Prepare 1 package pepperoni
4. Prepare 1 roll of sausage
5. Get 1 (8 oz) package of mozzarella cheese
6. Get Italian herbs and parmesan cheese

Instructions to make Easy Pizza baked pasta:

1. Preheat oven to 375. In a skillet cook and ground sausage fully, drain and set aside
2. Cook pasta as directed on box, I prefer penne pasta but any shape works
3. Mix pasta with herbs, sauce, sausage
4. Top with pepperoni and then sprinkle cheese on top and add more herbs and parmesan cheese on top of desired
5. Cover and bake at 375 for 30 minutes or more until pasta is heated throughly and cheese is nice and melted on top
6. You can serve with garlic bread if desired or a side salad. You can add another half of a jar of pasta sauce if desired to make it stay more moist if you’re planning on putting left overs in the fridge since pasta absorbs liquids and sauces

So that’s going to wrap it up with this exceptional food easy pizza baked pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!