Recipe of Quick Simple, Black pasta with shrimp

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, simple, black pasta with shrimp. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple, Black pasta with shrimp is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Simple, Black pasta with shrimp is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook simple, black pasta with shrimp using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple, Black pasta with shrimp:

1. Get 500 grams Black squid-ink pasta
2. Get 500 grams Shrimp deveined and clean
3. Make ready 4 clove Garlic
4. Take 1 tbsp Chopped fresh parsley
5. Take 1 tsp Curry powder
6. Prepare 2 Lemon juice
7. Take 1/3 cup Olive oil
8. Make ready 1 Red chilli finely chopped
9. Get 1 Salt to taste

Instructions to make Simple, Black pasta with shrimp:

1. In bowl put the clean shrimps and season them with salt, curry, a bit of the chopped garlic and a dash of olive oil.
2. In a separate bowl put the remaining oil with the parsley, garlic, red chilli, salt and the lemon juice. Let it rest until the pasta is cooked.
3. Boil water to cook the pasta. While the pasta is cooking heat a small pan to stir fry the shrimp.
4. When the pasta is ready drain it and add the olive oil mixture. Add the shrimps and mix well. Sprinkle some parsley on top.
5. Enjoy this recipe! If you don't find the black pasta you can use other pasta if you like.

So that is going to wrap this up with this special food simple, black pasta with shrimp recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!