Simple Way to Make Ultimate Shrimp Creamy Fettucini Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp creamy fettucini pasta. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Creamy Fettucini Pasta is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Shrimp Creamy Fettucini Pasta is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Creamy Fettucini Pasta:

1. Make ready Half package of Fettucinni Pasta
2. Make ready 100-150 gr shrimps (I prefer bigger shrimp)
3. Make ready 50 ml cooking cream
4. Prepare 20 gr Margarine
5. Prepare 1 large red onions
6. Get Parmesan Cheese (as desired)
7. Get Salt and Black Pepper
8. Get Parsley for garnish

Instructions to make Shrimp Creamy Fettucini Pasta:

1. Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
2. In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
3. Add some cooking cream and parmesan cheese. Season with salt and black pepper
4. Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
5. Give another taste and add seasoning. Garnish with some chopped parsley

So that is going to wrap it up for this exceptional food shrimp creamy fettucini pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!