Recipe of Super Quick Homemade Sausage & Pepperoni Pizza
by Virgie Bates
Sausage & Pepperoni Pizza
Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, sausage & pepperoni pizza. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sausage & Pepperoni Pizza is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sausage & Pepperoni Pizza is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have sausage & pepperoni pizza using 20 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sausage & Pepperoni Pizza:
Prepare (makes 2 pizzas)
Make ready For large 20" pizza pan(s)
Get 5 cups All-purpose Flower
Take 1 Tbsp active dry yeast
Make ready 2 Tbsp Corn meal
Take 1 1/2 tsp salt
Take 1 Tbsp sugar
Get 1 1/3 cups warm water (105°F to 115°F)
Get 2 Tbsp Olive oil
Prepare Toppings Ingredients (double ingredients if making 2 pizzas)
Get 2 cup pizza sauce
Get 1 cup diced Tomatoes from a can (well drained)
Take Garlic Powder
Prepare Minced Onion Sprinkles
Take 1 cup chopped Black Olives
Get 3 cups Mozzarella Cheese
Take 2 cups Mild Chedder Cheese
Make ready 1 package Pepperonis
Take 2 cups pre cooked sausage (chopped fine)
Get 2 cups Mushrooms (chopped)
Steps to make Sausage & Pepperoni Pizza:
Pre cook sausage and set aside
Using a KitchenAid Mixer, add flower, salt, sugar, corn meal and dry yeast and mix dry on #2 setting for 1 minute.
Add Olive Oil and then slowly add warmed water to the dry ingredients and knead the dough on #2 setting for 5 minutes.
Remove dough and knead by hand an additional 3 minutes. Dough should be a dry rubbery consistency (add 1 Tbsp of flower during mixing if to wet or add 1 Tbsp water during mixing if to dry)
Break dough into 2 halves and roll into balls, then place in warm bowl to rise for 2 hours.
Over a thin layer of flower, use a roller pen to roll dough flat and round to fit your pan. Place rolled dough in a hot pan coated with a layer of olive oil and poke holes in the dough with a fork.
Sprinkle garlic powder and dry minced onion onto the pizza and add pizza sauce, sausage, olives, mushrooms. Sprinkle salt to taste then add cheese and Pepperonis.
Place in oven and bake at 500° for ten to twelve minutes or until crust edges turn golden brown. Then serve hot.
So that’s going to wrap it up for this special food sausage & pepperoni pizza recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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