How to Prepare Speedy Garlic, Butter and Panko Crusted Chicken

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, garlic, butter and panko crusted chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Garlic, Butter and Panko Crusted Chicken is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Garlic, Butter and Panko Crusted Chicken is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic, butter and panko crusted chicken using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Garlic, Butter and Panko Crusted Chicken:

1. Take 4 boneless skinless chicken breasts
2. Make ready 2 tbsp Hellman's mayonnaise
3. Prepare 1 granulated garlic (to taste)
4. Prepare 1 salt and pepper (to taste)
5. Get 1/2 cup panko bread crumbs
6. Get 1/2 stick butter melted

Instructions to make Garlic, Butter and Panko Crusted Chicken:

1. Preheat oven to 425°
2. Line a 9x13 inch baking dish with foil and spray with non stick cooking spray.
3. Place chicken in baking dish and season lightly with salt and pepper.
4. Spread a half tablespoon of mayonnaise evenly over each chicken breast
5. Sprinkle panko crumbs over each chicken breast. Gently press panko crumbs into mayo to help them stick. Sprinkle granulated garlic (to taste) over each chicken breast.
6. Drizzle chicken with melted butter
7. Bake 20 - 30 minutes on middle rack until crust is golden and chicken is cooked through.

So that’s going to wrap it up with this exceptional food garlic, butter and panko crusted chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!