Recipe of Award-winning Garlic Shrimp with Broccoli and Pasta

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, garlic shrimp with broccoli and pasta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Shrimp with Broccoli and Pasta is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Garlic Shrimp with Broccoli and Pasta is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook garlic shrimp with broccoli and pasta using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Shrimp with Broccoli and Pasta:

1. Get 1 (12 oz) package angel hair pasta
2. Get 2 1/2 tbsp butter, divided
3. Make ready 1 1/2 tbsp all-purpose flour
4. Get 1 1/2 cup milk
5. Prepare 1/2 cup heavy cream
6. Take 1 1/2 tbsp pesto
7. Prepare 1 1/2 tbsp chopped fresh parsley
8. Make ready 2 tbsp grated parmesan cheese
9. Take 3 garlic cloves, minced
10. Make ready 2 tbsp salt, divided
11. Make ready 1/2 tsp ground white pepper
12. Prepare 1 dash worcestershire sauce
13. Take 1 dash hot sauce
14. Make ready 8 oz package frozen broccoli florets, thawed
15. Get 1 lb jumbo shrimp, peeled and deveined
16. Make ready 3 clove garlic, minced

Steps to make Garlic Shrimp with Broccoli and Pasta:

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2. Melt 1 & a half tablespoons butter in a medium saucepan over medium heat. Stir in flour and cook for 2 minutes. Slowly stir in milk and cream. Simmer, stirring constantly, until thickened. Mix in pesto, parsley, 3 clothes minced garlic, parmesan cheese, 1 teaspoon salt, white pepper, wars chester shireclothes minced garlic, parmesan cheese, 1 teaspoon salt, white pepper, Worcestershire sauce and hot sauce. Reduce heat to low and allow to simmer.
3. Meanwhile, place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain.
4. Melt 1 tablespoon butter in a large skillet. Saute shrimp, remaining 3 cloves minced garlic, & 1 teaspoon salt for 5 minutes, or until shrimp are pink.
5. In a large bowl, toss pasta, shrimp and broccoli. Pour sauce over and serve.

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