06/02/2021 16:30

How to Make Quick Focaccia turned into pizza

by Catherine Barrett

Focaccia turned into pizza
Focaccia turned into pizza

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, focaccia turned into pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Focaccia turned into pizza is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Focaccia turned into pizza is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have focaccia turned into pizza using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Focaccia turned into pizza:
  1. Get 2 cup (~260 gram) flour
  2. Make ready 1 1/2 tbsp dry active yeast
  3. Take 1 tbsp sugar
  4. Make ready 3 tbsp olive oil
  5. Prepare 1 pinch sea salt
  6. Take ~ 1 cup warm water
  7. Make ready If you are making a pizza
  8. Prepare 4 tbsp Marinara sauce
  9. Take 1 cup mozarella
  10. Make ready 1 green pepper
  11. Get Handful olives
Instructions to make Focaccia turned into pizza:
  1. Mix together all the ingredients except the water.
  2. With a wooden spoon, start mixing the batter adding slowly the water until a soft but not sticky dough forms.
  3. Knead with your hands for just five minutes and then let the dogh rise in a covered bowl inside a turned off microwave for 1 hour or until doubled its size.
  4. After it has doubled its size, knead the dough just for a couple of minutes and then lay it in an well oiled baking pan.
  5. Cover the baking pan and let rise for another hour.
  6. Spent the other hour, sprinke olive oil all over the risen dough and make "dimples" with your fingers. Focaccia turned into pizza1. If you are making just the focaccia, bake it in 200° Celsius for 25 minutes(depending on the size of the baking pan) or until golden brown.
  7. If you are turning it into a pizza, after you make the dimples, spread the marinara sauce evenly and then add the Mozarella, pepper, olives or everything else you like on a pizza.
  8. Bake at 200° Celsius for 25 or 30 minutes or depending on the size of the baking pan, until the mozarella is melted completely.

So that is going to wrap this up with this special food focaccia turned into pizza recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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