Step-by-Step Guide to Make Homemade Chicken spinach and mushroom low carb oven dish

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken spinach and mushroom low carb oven dish. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken spinach and mushroom low carb oven dish is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken spinach and mushroom low carb oven dish is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken spinach and mushroom low carb oven dish using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken spinach and mushroom low carb oven dish:

1. Make ready thin sliced chicken breasts
2. Prepare green onion cream cheese
3. Take olive oil
4. Get chicken broth
5. Make ready sliced mushrooms
6. Prepare fresh baby spinach
7. Prepare Weber Herb and Garlic Seasoning
8. Make ready pepper
9. Prepare shredded mozzarella cheese

Steps to make Chicken spinach and mushroom low carb oven dish:

1. In a 9x13 pan, lay out chicken in single layer, top with spinach and mushrooms. Then sprinkle the seasonings over the top.
2. Soften cream cheese and whisk in olive oil and chicken broth. Pour over mixture. Lay piece of foil over the top but do not seal.
3. Bake at 375°F for 20 minutes remove foil and bake uncovered for another 20-25 minutes, then sprinkle Motz Cheese on top and Bake uncovered for another 10 minutes or until starting to brown. Let cool for 10 minutes and serve.

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