11/09/2020 06:46

How to Prepare Homemade Garlic Butter Chicken Thighs

by Elnora Frank

Garlic Butter Chicken Thighs
Garlic Butter Chicken Thighs

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, garlic butter chicken thighs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Garlic Butter Chicken Thighs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Garlic Butter Chicken Thighs is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have garlic butter chicken thighs using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Chicken Thighs:
  1. Get 5 chicken thighs bone in and skin on
  2. Take Salt and pepper pepper taste
  3. Prepare 1 tbsp olive oil
  4. Make ready 4 tbsp butter
  5. Get 5 cloves garlic minced
  6. Get Fresh or dried parsley (chopped)
Instructions to make Garlic Butter Chicken Thighs:
  1. Pre heat oven to 400 degrees.
  2. Pat chicken thighs dry with paper towel and season all over with salt and black pepper.
  3. Heat olive oil in a cast iron skillet (10-inch) over medium heat. Place the chicken thighs skin-side down and sear until the skin is golden and crispy. It’s about 5 minutes (they will not be cooked through at this point).
  4. Flip your chicken over once the skin is crispy
  5. Place butter in the same skillet. When the butter is melted, add minced garlic. Stir the garlic around the pan for 30 seconds.
  6. Place the whole skillet in the oven and bake for 30 mins for until chicken gets the internal temperature at 165°F.
  7. When the chicken is cooked, spoon some of the garlic butter sauce over the top of each chicken thigh. Top with parsley before serving.

So that’s going to wrap it up with this special food garlic butter chicken thighs recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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