08/01/2021 01:17

Step-by-Step Guide to Make Award-winning Beefy Vegetable Soup with Meatballs low carb

by Etta Jacobs

Beefy Vegetable Soup with Meatballs low carb
Beefy Vegetable Soup with Meatballs low carb

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beefy vegetable soup with meatballs low carb. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Beefy Vegetable Soup with Meatballs low carb is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Beefy Vegetable Soup with Meatballs low carb is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:
  1. Make ready Meat and broth
  2. Make ready 2-1/2 pound ground beef
  3. Take 16 ounces beef meatballs
  4. Get 1 quart beef broth
  5. Prepare Vegetables
  6. Take 2 ribs celery
  7. Prepare 1 pound Carrots
  8. Prepare 1 pound green beans
  9. Get 1 cup sliced spring onion
  10. Prepare Seasonings
  11. Take 1 teaspoon pink Himalayan salt
  12. Make ready 1/2 teaspoon ground black pepper
  13. Prepare 2 tablespoons extra virgin olive oil
  14. Get 1 teaspoon granulated garlic powder
  15. Get Cheese
  16. Make ready To taste shredded Parmesan cheese
Steps to make Beefy Vegetable Soup with Meatballs low carb:
  1. Wash the vegetables. Heat the oil in a pot.
  2. Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
  3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
  4. Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
  5. Add the meatballs. Simmer covered for 15 minutes.
  6. Serve add cheese to taste. I hope you enjoy!!

So that is going to wrap this up for this special food beefy vegetable soup with meatballs low carb recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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