Step-by-Step Guide to Make Speedy Chicken enchilada casserole

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken enchilada casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken enchilada casserole is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken enchilada casserole is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken enchilada casserole using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken enchilada casserole:

1. Make ready 3 cooked chicken breasts, shredded
2. Get 2 cup dry Basmati rice
3. Get 2 can (10 oz) enchilada sauce
4. Make ready 1 can (16 oz) can refried beans
5. Take 1 cup white shredded cheddar cheese
6. Prepare 1 cup Monterey jack cheese, shredded
7. Take 1 can (11 oz) corn
8. Take 1 pepper to taste

Steps to make Chicken enchilada casserole:

1. Cook the rice according to package directions.
2. Preheat the oven to 350°F Fahrenheit.
3. Mix the two cheeses together.
4. In a large bowl mix the shredded chicken with enchilada sauce, refried beans and half of the cheese. Add rice, season with salt and pepper if needed, and mix well. Pour rice mixture into a large casserole dish. Top with corn then with remainder of cheese.
5. Bake for about 20 to 30 minutes or until cheese melts and is bubbly.
6. Garnish with chopped cilantro and serve warm.

So that’s going to wrap this up with this exceptional food chicken enchilada casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!