Recipe of Homemade Pumpkin Pie Bread Pudding

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pumpkin pie bread pudding. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pumpkin pie and bread pudding become a dynamic duo in this delicious dessert. I put this together on a whim and loved it. Add the cubed bread to the dish in an even layer, then pour the pumpkin mixture on top. This pumpkin pie bread pudding with bourbon-pecan hard sauce is a hybrid dessert that looks great, and tastes better.

Pumpkin Pie Bread Pudding is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Pumpkin Pie Bread Pudding is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have pumpkin pie bread pudding using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie Bread Pudding:

1. Make ready 1 egg
2. Make ready 1/4 cup (60ml)milk
3. Take 2 Tbsp pumpkin pureé
4. Take pinch pumpkin pie spice
5. Take pinch salt
6. Make ready 1 slice bread
7. Make ready 2 Tbsp unsweetened apple sauce
8. Get pinch cinnamon

Bread pudding has come a long way, baby! Once eaten by the poor in early nineteenth century England to make use of stale bread, bread pudding is now considered comfort food extraordinaire. Special Diet Notes: Pumpkin Pie Bread Pudding. By ingredients, this recipe is dairy-free / non-dairy, optionally gluten-free, optionally nut-free, peanut-free Pumpkin PIe Bread Pudding.

Instructions to make Pumpkin Pie Bread Pudding:

1. Place egg, milk, pumpkin pureé, pumpkin pie spice, and salt in a mug or bowl. Mix well.
2. Cut the bread into 1/2 inch dices and add to the egg mixture. Mix well.
3. Microwave 1 min and sprinkle with apple sauce and cinnamon.
4. Serve hot :)

Special Diet Notes: Pumpkin Pie Bread Pudding. By ingredients, this recipe is dairy-free / non-dairy, optionally gluten-free, optionally nut-free, peanut-free Pumpkin PIe Bread Pudding. Pour the coconut milk into a large mixing bowl and. This delicious Pumpkin-Pecan Bread Pudding recipe tastes a lot like a pumpkin pie, but with a great texture and a crunchy top from the pecans & maple Bread pudding is one of my all-time favorite desserts. It's like a baked French toast pumpkin pie.

So that is going to wrap it up with this exceptional food pumpkin pie bread pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!