Steps to Make Award-winning Momma's Bread Pudding

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, momma's bread pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Momma's Bread Pudding is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Momma's Bread Pudding is something that I’ve loved my entire life. They are nice and they look fantastic.

Momma Cherri spins some stale raisin bread into a delicious soul food bread and butter pudding, proving yet again that you can make delicious food out of. So for this tutorial, I actually used my Peanut Butter Chocolate Chip Banana Bread as the cake! Though usually plain white or yellow cake works just fine. My mum made this whenever she had some stale bread.

To begin with this particular recipe, we must prepare a few components. You can have momma's bread pudding using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Momma's Bread Pudding:

1. Make ready 1 loaf raisin bread(thick slice is best)
2. Take 3 eggs
3. Make ready 3 cup whole milk
4. Take 1 tsp cinnamon
5. Take 1 tsp nutmeg
6. Get 1 pinch salt
7. Make ready 1 butter or margarine
8. Take 2 tbsp brown sugar

The concept of bread pudding is simple - pieces of bread, eggs, with a mix of sweet sauces, and bits and Not at all like momma used to make it!!! Vegan Bread Pudding, Savorytomato Bread Pudding With Pork Loin And Mushrooms, Brioche Bread Pudding. SavoryTomato Bread Pudding with Pork Loin and MushroomsHoje para Jantar. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work.

Steps to make Momma's Bread Pudding:

1. preheat oven to 350*
2. butter sides and bottom of 8x8"or 9x9" square pan.
3. Butter one side of each slice of bread. Put first layer with butter side down in pan, fitting to cover bottom!!
4. Sprinkle with half of the cinnamon, nutmeg and sugar.
5. Add next layer of bread with butter side UP this time.Sprinkle with remainder of spices and sugar.
6. Beat eggs well, add a tiny pinch of salt and milk and be sure to blend well.Pour gently over bread in pan and let soak in before putting in oven.
7. Bake at 350* for about an hour till golden and slightly crusty on top. Serve with carmel sauce, whipped cream or ice cream. ENJOY!!!!

SavoryTomato Bread Pudding with Pork Loin and MushroomsHoje para Jantar. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. Bread pudding is so popular that almost every country has its own version of the recipe. Try these bread pudding recipes for dessert! Bread - can use day old french bread or a loaf of bread with thick This leftover banana bread pudding recipe is so flavorful you won't need any glaze or anything on top.

So that’s going to wrap this up for this special food momma's bread pudding recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!