Simple Way to Make Perfect Chicken and bacon stuffed croissants

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken and bacon stuffed croissants. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken and bacon stuffed croissants is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken and bacon stuffed croissants is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken and bacon stuffed croissants using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and bacon stuffed croissants:

1. Get 2 cups cooked shredded chicken
2. Prepare 2 regular size cans of Pillsbury crescent rolls
3. Take 1/3 cup cooked crumbled bacon
4. Get 8 oz. cream cheese
5. Make ready 2 tbsp butter
6. Prepare 2 tbsp milk
7. Make ready 1/4 cup finely chopped onions
8. Get to taste Salt & Pepper

Steps to make Chicken and bacon stuffed croissants:

1. Preheat oven to 350
2. Cook 2 chicken breast and shred (I use Kitchenaid mixer with paddle attachment)
3. Add in remaining ingredients except crescent rolls and mix well
4. Open both cans of crescent rolls and pinch together creases to create 8 separate rectangles.
5. Place a generous amount of chicken and bacon mixture in the center of the crescent roll. Pull up corners diagonally and pinch together. Repeat with all 8 rectangles.
6. Place on a baking sheet and bake 13-15 minutes until golden brown.

So that’s going to wrap this up with this special food chicken and bacon stuffed croissants recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!