28/11/2020 02:02

Steps to Prepare Perfect Mango Pudding

by Elva Taylor

Mango Pudding
Mango Pudding

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mango pudding. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mango Pudding is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mango Pudding is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have mango pudding using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mango Pudding:
  1. Make ready 4 mangoes
  2. Take 1 cup normal milk
  3. Prepare 1 cup condensed milk
  4. Get 1/2 cup dry milk
  5. Prepare 1 pack banana jelly
  6. Make ready 1/2 pack strawberry jelly
Steps to make Mango Pudding:
  1. Peel of mangoes. Cut one mango into small pieces and keep it ready for decoration.
  2. Cut another mango in 4 large slices. Made puree of 2 mangoes.
  3. In a bowl add 1/2 cup water. Add dry milk and dissolve it. Add strawberry jelly and glass of milk. Dissolve both ingredients well.
  4. Pour the mixture into a pan and heat it. Add mango puree and condensed milk, stirr it. When become thick turn off the flame.
  5. Mean while in a bowl stick the 4 halves of mango to it's sides.
  6. In another pot take hot water. Add strawberry jelly and mix it well. Transfer it to a bowl or plate.
  7. Now pour the cooked milk mixture in bowl. Let it on room temperature. When become properly thick. Decorate with mango chunks and strawberry jelly. Put in refrigerator for 40-50 minutes.
  8. Now yummy Mango pudding is ready to serve 😋.

So that is going to wrap this up for this special food mango pudding recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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