Step-by-Step Guide to Make Quick Banana Pudding

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana pudding. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana Pudding is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Banana Pudding is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have banana pudding using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pudding:

1. Prepare 1/2 cup sugar
2. Make ready 1/3 cup flour
3. Prepare 3 egg yolks
4. Make ready 2 cup milk
5. Make ready 1 box vanilla waffers
6. Take 5 bananas
7. Take 1/2 tsp vanilla

Instructions to make Banana Pudding:

1. In a bowl layer waffers and sliced bananas starting with waffers then layer bananas repeat until all the waffers and bananas are gone the top layer should be waffers
2. In a saucepan whisk remaining ingredients except vanilla over medium to low heat until pudding thickens this takes at least 10 minutes of continual whisking nonstop once it begins to thicken add vanilla and a dash of salt be sure to keep stirring so the pudding doesn't burn of clump once the pudding is desired thickness pour over waffers and bananas and refrigerate for 4 to 5 hours or until waffers are softened

So that’s going to wrap it up with this special food banana pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!