Easiest Way to Make Ultimate Banana Custard Pudding

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, banana custard pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Banana Custard Pudding is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Banana Custard Pudding is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have banana custard pudding using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Custard Pudding:

1. Prepare 2 Ripen bananas
2. Prepare 2 Egg yolks
3. Take 1 ) (or, a whole egg
4. Prepare 150 ml Milk
5. Take 2 tbsp Sugar (adjust to taste)
6. Make ready 5 grams Powdered gelatin
7. Take 50 ml Boiling water
8. Prepare 1 few drops Vanilla essence (optional)

Instructions to make Banana Custard Pudding:

1. Sprinkle the powdered gelatin into the boiling water. Mix to dissolve completely. Peel the bananas, and microwave for about a minute (this brings out their sweetness).
2. Mash the bananas, add 2 egg yolks (or 1 whole beaten egg) and sugar, and beat with a whisk.
3. Puree in a blender for about 30 seconds to make it extra-smooth (optional).
4. Add the dissolved gelatin liquid and mix.
5. Add the milk, and mix. Lastly, add the vanilla essence.
6. Pour into cups, scoop off any foam if it bothers you, and chill in the refrigerator until set.
7. I found out that a whole egg works just as well as 2 egg yolks. Adjust the amount of sugar depending on the bananas.

So that’s going to wrap it up for this exceptional food banana custard pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!