How to Prepare Perfect Home made banana pudding

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, home made banana pudding. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Home made banana pudding is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Home made banana pudding is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook home made banana pudding using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Home made banana pudding:

1. Take 3/4 cup sugar
2. Get 2 tbsp cornstarch
3. Make ready 4 egg yolks
4. Make ready 1 tsp vanilla extract
5. Make ready 2 oz butter / 1/2 a stick
6. Make ready 3 medium bananas
7. Take 1 12 oz box vanilla wafers
8. Prepare 3 cup milk

Steps to make Home made banana pudding:

1. In a double boiler mix sugar and cornstarch and slowly add milk. Stir constantly until thickens (about 15 min approximately). Slightly beat your egg yolks and add about 4 tbsp of your pudding to the yolks and mix together, then add to pudding cooking for 2 more minutes. Add your vanilla and butter and stir until butter is melted. Let cool for about 15 min. While that is cooling cut your bananas and in a 9x9, or 7x11 baking dish later your pan, pudding, bananas, wafers. Start with pudding and end with pudding. Enjoy

So that is going to wrap it up for this exceptional food home made banana pudding recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!