Simple Way to Make Speedy Mango Chia Pudding

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mango chia pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mango Chia Pudding is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Mango Chia Pudding is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have mango chia pudding using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mango Chia Pudding:

1. Get 1 banana
2. Take 1/2 mango
3. Make ready 1/4 cup coconut milk
4. Prepare 1 slice fresh ginger
5. Get 1 tbsp sunflower seeds
6. Make ready dash vanilla extract
7. Make ready 1 tbsp chia seeds
8. Get pinch bee pollen (optional)

Steps to make Mango Chia Pudding:

1. Blend together banana, mango, coconut milk, ginger, sunflower seeds and vanilla until smooth and creamy.
2. Stir in Chia seeds and let rest for 10 mins for seeds to swell and thicken mixture.
3. Serve in a glass and sprinkle with bee pollen and/or more sunflower seeds.

So that is going to wrap this up with this special food mango chia pudding recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!