Recipe of Perfect Chicken Spinach Mushroom Bake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken spinach mushroom bake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Spinach Mushroom Bake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Spinach Mushroom Bake is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Spinach Mushroom Bake:

1. Make ready 2 cups chicken, cooked (shredded)
2. Prepare 10 oz mushrooms (canned or fresh)
3. Take 6 oz spinach roughly chopped
4. Take 1/2 cup mozzarella shredded
5. Prepare 1 medium onion chopped
6. Get 1 tbsp butter
7. Take 3 garlic cloves minced
8. Prepare 1/2 tsp thyme
9. Take 1/2 tsp crushed red pepper
10. Prepare to taste Salt and pepper
11. Take For the sauce:
12. Take 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
13. Take 3 oz cream cheese
14. Take 2 oz mozzarella
15. Get 1/4 cup parmesan grated
16. Take Pinch nutmeg
17. Prepare to taste Salt and pepper

Instructions to make Chicken Spinach Mushroom Bake:

1. Boil chicken.
2. Preheat the oven to 350F.
3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
7. Let stand for 5 minutes before serving and enjoy.

So that’s going to wrap it up for this special food chicken spinach mushroom bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!