How to Prepare Homemade Banana Pudding

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, banana pudding. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Pudding is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Banana Pudding is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook banana pudding using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana Pudding:

1. Make ready 8 oz cream cheese
2. Make ready 7 bananas
3. Take 1 box wafers
4. Take 1 can condensed milk
5. Take 1 Box instant vanilla pudding
6. Take 1 container cool whip
7. Take 2 1/2 cups milk
8. Make ready 1 tsp vanilla extract

Steps to make Banana Pudding:

1. Set cream cheese to the side and allow it to get to room temperature.
2. Mix Milk and pudding together follow instructions on the box.
3. Mix cream cheese and condensed milk together until smooth. Mix pudding mixture with the cream cheese mix. Mix in half of cool whip set other portion aside.
4. Layer a bowl with wafers then add a layer of pudding/cream cheese mixture slice up any amount of bananas you would like and repeat. Top pudding off with the remainder of cool whip. I crushed about 5 wafers and sprinkle the crumbs over the cool whip!

So that is going to wrap this up for this special food banana pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!