Recipe of Speedy Stuffed Chicken parmesan meatloaf

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed chicken parmesan meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Chicken parmesan meatloaf is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Stuffed Chicken parmesan meatloaf is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Chicken parmesan meatloaf:

1. Get 2 pounds ground chicken
2. Get 2 eggs
3. Take 1/4 cup Parmesan
4. Make ready 1 tsp. Italian seasoning
5. Get 1/4 cup bread crumbs
6. Get 1 cup mozzarella shreds
7. Get 1 cup marinara of choice

Steps to make Stuffed Chicken parmesan meatloaf:

1. Pre heat oven to 350°
2. Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
3. Mix mozzarella and remaining sauce.
4. Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
5. Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
6. Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.

So that is going to wrap this up with this special food stuffed chicken parmesan meatloaf recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!