Recipe of Gordon Ramsay Broccoli-Cheddar Chicken Casserole
by Linnie Hopkins
Broccoli-Cheddar Chicken Casserole
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, broccoli-cheddar chicken casserole. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Broccoli-Cheddar Chicken Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Broccoli-Cheddar Chicken Casserole is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook broccoli-cheddar chicken casserole using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Broccoli-Cheddar Chicken Casserole:
Get broccoli-cheddar soup
Take shredded chicken
Get garlic; creamed
Take fresh rosemary
Prepare crushed pepper flakes
Take basil; chiffonade
Get red onion; julienne
Make ready champagne vinegar
Get large pinch kosher salt & black pepper
Make ready french fried onions
Prepare Italian seasoned breadcrumbs
Prepare grated parmesean
Take butter
Instructions to make Broccoli-Cheddar Chicken Casserole:
Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop.
Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
Variations; Red bell pepper, white wine, champagne, white vinegar, white wine vinegar, red wine vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, bacon, pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ginger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar
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