Simple Way to Prepare Jamie Oliver Chicken Taco Casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken taco casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Taco Casserole is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken Taco Casserole is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken taco casserole using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Taco Casserole:

1. Take 4 C shredded chicken (you can use a rotisserie chicken from the store)
2. Get 2 cans (10 3/4 oz) cream of chicken soup
3. Get 1 C sour cream
4. Take 10 oz can Rotel (I like 'Original')
5. Make ready 15 oz can black beans, rinsed and drained
6. Get Sprinkling of taco seasoning mix (I use very little, but use to taste)
7. Get 5 C coarsely chopped crushed tortilla chips
8. Get 2 C shredded cheddar cheese
9. Take Chopped tomatoes

Instructions to make Chicken Taco Casserole:

1. Heat oven to 350 degrees
2. Spray 9x13" casserole dish
3. Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl
4. Layer: half the chicken mixture, 3C tortilla chips and half the cheese
5. Cover. Bake for 30 minutes
6. Uncover. Sprinkle remaining cheese
7. Bake uncovered for 10 minutes or until bubbling
8. Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand)

So that’s going to wrap this up with this special food chicken taco casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!