Steps to Make Favorite Chicken Fajitas

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken fajitas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Fajitas is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Fajitas is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken fajitas using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fajitas:

1. Prepare 4 tablespoons canola oil, divided
2. Take 2 tablespoons lemon juice
3. Make ready 1-1/2 teaspoons seasoned salt
4. Make ready 1-1/2 teaspoons dried oregano
5. Make ready 1-1/2 teaspoons ground cumin
6. Take 1 teaspoon garlic powder
7. Take 1/2 teaspoon chili powder
8. Make ready 1/2 teaspoon paprika
9. Prepare 1/2 teaspoon crushed red pepper flakes (optional)
10. Prepare 1-1/2 pounds boneless skinless chicken breast, cut into thin strips
11. Get 1/2 medium sweet red pepper, julienned
12. Take 1/2 medium green pepper, julienned
13. Take 1/2 medium yellow pepper, julienned (optional)
14. Prepare 4 green onions, thinly sliced
15. Prepare 1/2 cup chopped onion
16. Get 6 flour tortillas (8 inches), warmed
17. Get Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream

Steps to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
2. While chicken is marinating, prepare and cut your peppers and onions.
3. In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
4. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
5. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.

So that is going to wrap this up with this exceptional food chicken fajitas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!