Easiest Way to Prepare Jamie Oliver Cream of Cauliflower & Cheese Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cream of cauliflower & cheese soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cream of Cauliflower & Cheese Soup is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Cream of Cauliflower & Cheese Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cream of cauliflower & cheese soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cream of Cauliflower & Cheese Soup:

1. Get 1 head cauliflower
2. Get 2 tbsp olive oil
3. Prepare 1/2 red onion diced
4. Prepare 1 tsp minced garlic
5. Make ready 1 1/2 cup heavy whipping cream
6. Prepare 4 1/2 cup chicken stock
7. Get 4 sprigs thyme chopped
8. Make ready 1 cup shredded cheese (any type) I used double cheddar
9. Make ready Fresh ground pepper
10. Get Dash salt
11. Make ready Chili peppers (Optional for a kick)
12. Take Chives (Optional for color)

Steps to make Cream of Cauliflower & Cheese Soup:

1. Prep your cauliflower into small pieces removing leaves & stock
2. Pour olive oil in medium pot with garlic and saute for few minutes then add chicken stock, heavy cream & cauliflower and simmer
3. Add chopped thyme, pepper & salt then bring pot to a small boil to fully cook cauliflower pieces
4. When fully cooked use a blender/ immersion blender to cream up the soup then add shredded cheese stir until melted then serve

So that’s going to wrap this up with this special food cream of cauliflower & cheese soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!