Steps to Prepare Favorite Chocolate cake

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chocolate cake is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake:

1. Prepare 300 gr Gluten free flour
2. Prepare 130 gr butter
3. Prepare 220 g whipping cream
4. Take 100 g dark chocolate
5. Get 16 g yeast
6. Get 2 Tbsp Vainilla essence
7. Make ready 5 g salt
8. Make ready 4 Eggs
9. Make ready 1/2 lemon skin

Steps to make Chocolate cake:

1. In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate).
2. Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold.
3. Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!

So that’s going to wrap this up with this exceptional food chocolate cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!