Easiest Way to Prepare Homemade Lemon spice pan fried tilapia

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lemon spice pan fried tilapia. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lemon spice pan fried tilapia is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Lemon spice pan fried tilapia is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have lemon spice pan fried tilapia using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lemon spice pan fried tilapia:

1. Take 1 packages Tilapia
2. Make ready 1 small lemon
3. Get 1 envelope sazon goya seasoning
4. Prepare 1 tsp Mccormick kickin chicken seasoning
5. Make ready 1 tsp Italian seasoning
6. Prepare 1 tsp paprika
7. Take 1 pinch salt and pepper
8. Take 4 tbsp extra virgin olive oil

Steps to make Lemon spice pan fried tilapia:

1. Defrost fish if frozen and pat dry
2. Season fish with sazon goya seasoning, Mccormick kickin chicken seasoning, Italian seasoning, paprika, and salt and paper
3. Heat sauté pan with olive oil on medium high
4. Place fish and let cook in olive oil flipping once for 8 minutes
5. Take out fish and drain pan of olive oil.
6. Place fish back into pan and squeeze 1 entire lemon on to fish in pan.
7. Place pan on low heat setting and let simmer for 5 minutes
8. Garish with cut up cilantro and lemon slices

So that is going to wrap it up with this exceptional food lemon spice pan fried tilapia recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!